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News & Articles By Vicki Batts
01/29/2017
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By Vicki Batts
Dairy industry attempting to spike milk with chemical ingredient that causes brain tumors
The dairy industry has seen their profits plummet over the last several years. Health-conscious consumers have been ditching calorie-laden beverages in favor of water and other low-calorie alternatives. Even though there have been studies that demonstrate milk offers nutritional benefits, people still aren’t buying as much of it as they used to. And in our […]
01/28/2017
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By Vicki Batts
Stay healthy by eating these potassium-rich foods
Do you get enough potassium in your diet? The overwhelming majority of American citizens fail to get enough of this valuable nutrient on a daily basis. In fact, some estimates indicate that 98 percent of people in the United States aren’t getting enough potassium from the food they eat, thanks to the infamous average American […]
01/26/2017
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By Vicki Batts
Glyphosate (RoundUp) found to cause liver disease… how much are you eating at every meal?
Could a Roundup recall be in our future? One can only hope. Monsanto’s leading weedkiller has been the subject of controversy for a while now — and the evidence against the toxic chemical continues to pile up. New research that was published in early January by Scientific Reports reveals that the toxic herbicide’s primary ingredient, glyphosate, […]
01/26/2017
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By Vicki Batts
Magic beans: Coffee protects against age-related inflammation
Could coffee be the secret to feeling young forever? Recent research has found a beneficial aspect to coffee that may help protect against age-related inflammation. The connection between advancing age, inflammation, and coffee consumption may seem like an odd one, but it may help to prevent a number of diseases related to the aging process. […]
01/23/2017
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By Vicki Batts
Over 7,000 studies confirm turmeric’s health-protective effects
Turmeric is known for its rich, yellow color and its myriad of culinary uses. The old-world spice has been coveted for centuries, with evidence indicating that it may have even been part of ancient Chinese medicine a thousand years ago. Recently, however, this traditional culinary staple is gaining recognition for its amazing health benefits. Some […]
01/23/2017
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By Vicki Batts
MSG in food causes brain damage, obesity and other health risks
Monosodium glutamate, or MSG for short, is known for being a staple ingredient in prepackaged foodstuffs. Canned soups, for instance, are often loaded with MSG and other artificial ingredients. It’s common knowledge that some people are clearly negatively affected by it — migraines and dizziness are common after consumption, but it’s still widely consumed. After all, […]
01/21/2017
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By Vicki Batts
Sugar industry promotes obesity, diabetes and heart disease
Big Sugar first began its campaign against reality in 1956, shortly after President Eisenhower was photographed putting artificial sweeteners in his coffee. The President said his doctor advised he stop putting sugar in his coffee if he wanted to stay thin. In response, the sugar industry created advertisements that maintained no singular food is fattening, […]
01/19/2017
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By Vicki Batts
Pesticide linked to Parkinson’s disease being sold in US, already banned in Europe
Like other pesticides, paraquat has been the subject of controversy for some time now. In Switzerland, for example, the toxic substance has been banned since 1989. The rest of the European Union has followed the Swiss’ lead, including England — even though there is still a factory there where paraquat is manufactured for export. (RELATED: […]
01/18/2017
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By Vicki Batts
These incredible plants were used by Native Americans to cure illness
Native American medicine is something that many people hold in high regard. Their traditional techniques and natural remedies are truly something to marvel at. Every Native American tribe has its own unique approach. The Cherokee, a tribe indigenous to the Southeastern United States, believed that the “Creator” gave them the gift of being able to […]
01/17/2017
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By Vicki Batts
Controversial ingredient sparks debate: Could palm oil give you cancer?
Palm oil has been the subject of controversy for many years now due to the environmental impacts of its cultivation. The palm oil industry is linked to deforestation, habitat degradation, animal cruelty and indigenous rights abuses. New research indicates that in addition to be being bad for the environment, palm oil is likely bad for […]
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