Fresh News | Fresh News Everything Fresh and Tasty

News & Articles By D. Samuelson

04/25/2017 / By D. Samuelson

Eat like a pro: Tom Brady launches his own super clean meal delivery service

No one can argue that Tom Brady is one of the best players in NFL history. At 39 years of age, he is still one of the toughest, most physically fit players in the league and shows no signs of slowing down anytime soon. In fact, he seems to be at the peak of his […]

04/03/2017 / By D. Samuelson

Will this French superfood crawl its way to American restaurants?

Escargot is the name for snail in the French tongue. These slimy little creatures have long been considered a delicacy in France, a nation well versed in the art of distinctive cuisine. France even celebrates a National Snail Day every May 24th, says Snailworld.com, who also reports that snails have been eaten for thousands of years because they are “low in fat […]

03/21/2017 / By D. Samuelson

Food delivery robots are already taking over jobs in Washington D.C.

Postmates is a U.S. corporation based in San Francisco with a mission to allow “anyone to have anything your heart desires to be delivered on-demand.” The company was birthed in 2011 by three engineering and tech-savvy entrepreneurs, and has been nicknamed the “Uber for The Courier Industry” by Techcrunch.com. In pursuit of their mission, Postmates has hired, and still is hiring, a bevy […]

03/13/2017 / By D. Samuelson

Grid down? 6 Ways to cook when there’s absolutely no electricity

When you typically thinks of eating, as well as surviving, during a few days of no electricity or a longer term grid down situation, the idea of having to cook anything at all is probably not first and foremost in your mind. Canned meats, peanut butter, crackers, nuts and dried fruits don’t take much preparation and certainly […]

02/20/2017 / By D. Samuelson

Mainstream researchers finally admit vitamin C kills cancer

Linus Pauling Ph.D. (1901 – 1994) was a scientist’s scientist during a period of history when the primary role of the discipline was a diligent search for truth, not corporate sponsorship. Pauling’s youthful genius and inquisitiveness to discover just how and why atoms form bonds with molecules and create structures guided his entire life. He is considered as “the founding father of modern biochemistry,” […]

01/26/2017 / By D. Samuelson

Natural homemade toothpaste heals cavities while whitening teeth

There are over 500 different microorganisms in our mouths, says Saveyoursmile.com. One of the most prolific, known as streptococcus mutans, is the one that causes all that sticky plaque. In the last 7000 years, a wide variety of substances have been utilized to get rid of it. The Eqyptians created a tooth cream by “mixing powdered […]

01/18/2017 / By D. Samuelson

Dandelion root, a cancer cell killer, has a long history as medicine

The roots, leaves and flowers of the dandelion plant are a potent and healthy herbal medicine, although folks might think those yellow dots popping up in their landscape are just nuisance weeds. Not so, as reported by Reset.me, who emphasizes that the botanical name for dandelion – Taraxacum officinal – aptly describes its medicinal potential. Taraxacum translates into an “inflammation curative.” Officinal means that the lowly dandelion is revered […]

12/27/2016 / By D. Samuelson

New sustainable agriculture development in Detroit feeds 2,000 households for free

Urban renewal on a couple of acres in a northern section of Detroit, Michigan doesn’t mean fancy street signs, sprawling apartment complexes or bicycle lanes. It means a vision for clean food and sustainable agriculture to create a new kind of urban development called an “agrihood.” Parcels of land formerly in disarray are being dug up and retrofitted as an […]

12/19/2016 / By D. Samuelson

Eat raw food for incredible health benefits

Your great, great grandparents may have been raw foodies – at least in part. They depended on the corn, squash, peas, tomatoes, turnips, broccoli, spinach, cabbage and cantaloupe bursting up from their backyard gardens. Back in the 1800s, there were no labels with unpronounceable names, or foods made with genetically modified organisms (GMOs), chemicals, preservatives and so-called “natural” ingredients that are synonymous with […]

12/11/2016 / By D. Samuelson

SOYLENT PUKE: Silicon Valley financed “future food” that made people violently vomit, loaded with MSG, GMOs

Instead of focusing on stopping the overuse of animal antibiotics, or the mistreatment of animals squeezed into filthy conditions and piles of fecal matter in an animal feeding operation (CAFO), the Silicon Valley technocrats would rather have you not eat meat at all. It’s just too carbon intensive and not good for the environment, they say. So they’re raising and investing […]

1 of 5