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Big Food

04/23/2018 / By Vicki Batts

Plant cell cultures: Would you eat vegetables grown in a lab if they were nutritious and tasty?

Would you want to eat superfoods grown in a lab? For many people, the latest development in the biotech industry is more hair-raising than it is inspiring. Scientists from the Technical Research Centre of Finland (VTT) are developing a new method for producing plant-based foods — via the use of what’s known as “plant cell […]

12/21/2016 / By Amy Goodrich

Large food companies Kellogg’s, Nestle, Proctor & Gamble accused of profiting from child labor

Palm oil is the world’s most popular vegetable oil, but it also happens to be one of the most destructive household ingredients on the planet. Today, palm oil and palm-based ingredients are used in around half of everyday consumer products. Ranging in everything from cooking oil, packaged bread and chocolate, to shampoo, lipstick and laundry […]

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