Porridge recipes
11/11/2016
/
By D. Samuelson
Porridge is making a comeback as a simple, clean, natural food source
Porridge has evolved from being labeled as mush, slop or pulse. The flavor and healthy qualities of porridge have also been rebirthed, according to Npr.org, who says this easily prepared dish can be a nutritious, “nutty, spicy or sweet” flavorful and fulfilling meal. Today’s porridge ‘starts off’ identical to the traditional type our great-great grandparents ate – grains cooked in water or milk. Think jasmine or […]
« Return Home
1 of 1
Popular Articles
Walmart celery recall raises new concerns about corporate food safety failures
April 14, 2025
/
Cassie B.
Tariffs threaten access to healthy diets as grocery prices soar
April 25, 2025
/
Willow Tohi
Vacuum sealers: The budget-friendly secret to cutting grocery bills and prepping for emergencies
April 24, 2025
/
Zoey Sky
NOT JUST GENETIC: Young adults’ brain health may predict Alzheimer’s risk decades later, study shows
April 23, 2025
/
Lance D Johnson
From shade to snack: How California wild grapes can support your overall well-being
April 23, 2025
/
Zoey Sky
Study finds bananas more effective than salt reduction for lowering blood pressure
April 15, 2025
/
Cassie B.
Enhance the flavor, texture and nutritional benefits of your smoothies with superfood powders
April 27, 2025
/
HRS Editors
“Wartime Homefront Essential Skills” on BrightU: How to grow your own food when the grid goes down
April 27, 2025
/
Jacob Thomas
Super sprouts: Creative ways to incorporate sprouts into your meals
April 03, 2025
/
HRS Editors
Edamame: A nutrient-packed superfood you should be eating
April 02, 2025
/
Laura Harris
COPYRIGHT © 2017 FRESH NEWS
Privacy Policy
